Chee Wee Lee, a wine specialist bsaed in Singapore, is a judge in the Decanter Asia Wine Awards (DAWA). DAWA judge: Chee Wee LeeChee Wee Lee represents the Bordeaux-based wine negociant Europvin in their Southeast Asia markets as a regional manager. Europvin incorporates an agency specialty, which services the specific requirements of exclusive partner wineries in key markets, including Vega Sicilia, CVNE, E. Guigal and Emilio Lustau. Chee Wee was bitten by the wine bug when he tasted a 1970 Y’quem on his fourth day in the wine trade, and after working for five years as a wine distributor he joined supermarket chain Cold Storage as category manager of beer, wines and spirits for three years, previous to becoming general manager of Auric Pacific Fine Wines. He founded Vino Cave, a Singapore-based wine distribution companionship representing producers from Burgundy, the Rhône Valley and America, a year before long. Over the course of a decade, Chee Wee has completed the certified wine http://1000-facts-about-wine.com specialist program, and the Burgundy wine educator accreditation program by Bureau Interprofessionnel des Vins de Bourgogne (BIVB). He is a regular guest speaker for Singapore Airlines’ in-flight sommelier program. Chee Wee Lee has been a Decanter Asia Wine Awards judge since 2012.
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